Velvet Caramel – Salted Caramel Gin Liqueur with Coconut, Vanilla & Spices
Velvet Caramel is a decadent gin-based liqueur that blends rich, dairy-free salted caramel with a sophisticated botanical backbone. Crafted with brown sugar, creamy coconut, vanilla, and a touch of pink Himalayan salt, this luxurious spirit is elevated by a smooth, balanced gin infused with cinnamon, cardamom, coriander seeds, vanilla pods, liquorice root, and orange peel zest.
The result is a velvety, spiced liqueur with layers of warmth, sweetness, and aromatic complexity. Whether served neat, over ice, or as the star in a dessert cocktail, Velvet Caramel offers a refined indulgence that’s both comforting and bold.
🍮 Key Features:
- Gin-based salted caramel liqueur with dairy-free ingredients
- Infused with brown sugar, coconut, vanilla, and pink Himalayan salt
- Botanical depth from cinnamon, cardamom, coriander, liquorice root, and orange peel
- Ideal for sipping neat, mixing into dessert cocktails, or elevating after-dinner drinks
- Small-batch, premium Australian distillation